Some states take their lunch breaks more seriously than others, according to a new report.
The Q1 2023 Restaurant Trends Report from Toast, an all-in-one digital platform designed for restaurants, reflects aggregated payment data from selected cohorts of metropolitan areas in the U.S. that use the Toast application. In addition to data explaining the impact of the pandemic on the lunch rush, takeout orders, and the cost of avocado toast, the report provides data on how much booze people purchase during lunch in each state. The information is presented as the percentage that alcohol accounts for out of the total number of items ordered in the meal.