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Category: Industry

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COVID-19

Alcohol Sales Georgia: New Policy in the Peach State

During COVID-19, the state government made some statewide changes to alcohol policies to help restaurants stay afloat. Let’s unpack how the pandemic has shaped current liquor laws surrounding alcohol sales in Georgia.

Bartenders

Corkage Fees: Meaning, Cost, Pros & Cons

There are some pros and cons to permitting BYOB, including profiting from corkage fees. Find out whether this practice is right for your business.

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COVID-19

Alcohol Sales in Indiana and New Liquor Legislation

Alcohol sales in Indiana have been impacted by new liquor lesgislation passed as the result of the COVID-19 pandemic. Learn what this means for you as an alcohol supplier, bar or restaurant.

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COVID-19

Alcohol Sales NC: How COVID-19 Affected Local Liquor Laws

When bars and restaurants in North Carolina were forced to close their doors to patrons at the start of the COVID-19 pandemic, the local government made important changes to the state’s liquor laws that were designed to help businesses safely serve customers through takeout and delivery orders and support alcohol sales.